Witham’s Products
Witham's Coffee. Simply perfect, from bean to cup.
Our love of coffee stretches back over two generations, from the tropical highlands of Zimbabwe, to the cosmopolitan heart of Sydney. We’re proud to bring you an eclectic selection of the finest Arabica coffees, with a lifetime of knowledge and passion poured into every one.
A passion for coffee.
In fact, you could say our master roasters Lance and Andrew are obsessed with creating the perfect blend. There’s something about the thick, golden crema, velvety smooth taste and freshly- roasted smell of our handcrafted coffee that keeps us happily addicted to the art of coffee- roasting. We love what we do, and we know you’ll love our coffee.
Artisan-made, gourmet blends.
We hand-pick our beans from different regions, each one chosen for its distinctive, individual flavour. Then, with a little coffee alchemy, we bring them together to create an exciting range of handmade blends, freshly roasted and delivered within 24 hours. We only roast to order, so you’ll notice the taste of the freshest, most aromatic beans in every cup.
Savour the freshly- roasted taste.
Did you know that coffee is a fresh food product? As soon as it’s roasted, the oxidisation, or staling process starts. That’s why freshly - roasted coffee tastes so good - because it’s fresh. To keep our coffee fresher for longer, we use a special one-way valve packaging system. This allows the natural gases to escape, without letting outside air in. So you’ll enjoy the freshly- roasted taste for longer.
Latest Products/Monthly Specials
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Keep Cup
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MyPressi Twist
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Latest Blog Posts
- Green Coffee is coffee that is as yet, unroasted. 18-Jan-2012
- Shade Grown Coffee - With habitat destruction ravaging equatorial rainforests ... 18-Jan-2012
- Organic Certified - Organic coffee is grown without the use of synthetic chemicals or pesticides 18-Jan-2012
- Fairtrade Certified - Fair Trade coffees have been certified by TransFair USA 18-Jan-2012
- Now that the warmer months are ahead of us why not try a refreshing Iced Coffee 18-Jan-2012


